"Chunky"

Smooth is for gays and invalids who can't chew food.

Smooth. I don't like chewing hard and crunchy things in my sandwiches. It feels wrong, like there's bugs or rocks in it.

Smooth, and I prefer jelly over jam because I don't like the rough texture of jams.

I kinda prefer crunchy, especially in cookies.
http://www.cookingforengineers.com/recipe/58/Peanut-Butter-Cookies

I like both.

>>2277

Crunchy. Gives it a nice texture with Nutella.

Smooooooth. It's great to have on toast.

Smooth on sammiches only. Crunchy for everything else.